Sunday, August 23, 2009

Giovanni Rosso Dolcetto d'Alba 2007

Giovanni Rosso Dolcetto d'Alba 2007

Rightio, back to work then. No video today as some cheeky beggar has nicked off with my camera for the weekend. Giovanni Rosso Dolcetto d'Alba 2007 was flown directly to WINE90 Towers by the folks at Berry Bros & Rudd along with a few other choice Italians wines. I suppose they hoped I would review them and publish my musings here.

As I'd rather not fall foul of the queens own wine merchant I suppose it's only cricket* to uphold my part of this bargain, especially as I'
m crossing my fingers they will foot the wine bill for my 30th Birthday party this coming January.

Where the heck have you been!? Why aren't you publishing my comments!? Why don't you reply to me on twitter? You don't bring me flowers or sing me love songs anymore!

The rumours that I've been perfecting my golf swing, playing Wrath of the Lich King or sunning myself on the Isle of Elba are only true in part. If you had a window into WINE90 Towers you would see my GV stylee noticeboard over my left shoulder stating clearly "90 days to go" and with no explanation of what this deadline may be for. You're just going to have to trust me! ;)

Now, onto the wine! Poor Giovanni Rosso Dolcetto d'Alba 2007 deserves our full attention so let us be serious.

Frequent readers of the blog will know my love for all things Piedmont from the mighty Nebbiolo to the hardy ruddy cheeked Barbera to the lively, bright, future-futures starlette, my beloved little Dolcetto. There are many Dolcetto reviews here from "bigger" name Piedmont producers, Roberto Voerzio (you're still my favourite), Bruno Giacosa,
Enrico e Marziano Abbona, Cavallotto and more yet I had never tried a Giovanni Rosso Dolcetto d'Alba so I was buzzing with excitement when the BBR man arrived, doffing his cap then skipping back to his van. This did make a pleasant change from the finger from Fed Ex and the Up-yers of UPS but while service is important, I digress.

Now, before the review, I have to say that this, more than any of the producers above or any Dolcetto wines I've tasted needs a good hour or two to breathe. I pop and pour as much as the next wino but I was fearing to award my BBR freebie Dolcetto a heartbreaking 70+ and risk my party being completely cancelled but thankfully, all this wine needs to turn from "um" to "oooooh" is about 60 minutes. So, when you do rush out and buy this wine online on my say-so give it a quick taste, decant it and marvel at what a difference an hour makes to this little number.

This is what our man Giovanni Rosso looks like. Cool as a cucumber.

Giovanni Rosso Dolcetto d'Alba 2007
- BUY - £11.85
Sits a deep ruby red while offering typically perfumed Dolcetto aromas and heavy on the dark cherries and blackberries. Fine, silky tannins complete a balanced, structured wine of full body with a strong finish that holds the dark fruit note to the last but sadly a touch green and bitter at the end too which lost the wine a couple of points for my palate. Still a very good Dolcetto. To be tried. 87 Points

There are better producers of Dolcetto out there, at least, more suited to my palate. If you've never tried Dolcetto before this isn't the world's finest example of the varietal but none the less it's very good, it's typical of the grape and it's on sale right now :D
A good Dolcetto with which to get into Dolcetto wines from a rapidly improving producer.

Where can I buy this wine?
Europeans -
Berry Bros and Rudd - €13.50
Americans - Zachys - $19.99
Brits - Berry Bros and Rudd - £11.85

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Lets catch up! What have you been drinking this summer? So much has happened! Did you see the Cricket? Did you see Susan Boyle? Did you get Swine Flu? Poor Michael Jackson passed away! Worse news of all this Summer: Peter and Jordan :(

* IN YOUR FACE AUSTRALIA!

Friday, May 8, 2009

Cloudy Bay Wines

Cloudy Bay Wines

Cloudy Bay wines are a fine way to go for Foreign Fridays and do I have the FOUR wines for you! Cloudy Bay is the most famous producer from New Zealand who set the bar for other NZ Sauvignon Blanc producers and made the varietal famous in this part of the world. Much celebrated and lauded Cloudy Bay are much more than SB these days with a range of wines including a Gewurztraminer, late harvest Riesling, Pinot Noir, the sparkling "Pelorus" and "Te Koko" an alternative SB. I spent Wednesday night at the Cloudy Bay tasting at Chelsea's Bluebird with the WineSleuth, see how we got on with our four favourites from the event.



Cloudy Bay Sauvignon Blanc 2008 - BORDERLINE- £13.50
Straw yellow in colour. A rich bouquet, fresh and tropical and quick to give it up too. Good acidity and freshness and continuing with a pineapple/zesty theme. Very flavourful on the palate but a touch clipped on the end. 88 Points

Cloudy Bay Gewurztraminer 2006 - BUY - £16.95
Deep straw yellow in colour. A hugely fragrant wine with classic Gewurzt notes of rosewater, lychee, honeysuckle combining to create a Turkish Delight-esque nose. On the palate the wine is fat and full with a hint of residual sugar, the wine has good acidity but isn't cutting. An interesting example of NZ Gewurtz 90 Points

Cloudy Bay Te Koko Sauvignon Blanc 2006 - BUY - £21.69
A clear but intense straw yellow. One of the best noses I've experienced all year. Delicious notes of ginger, jasmine, herbs, butter and mandarin, smoky oak, all aligning to create, for my nose, an extracted fortune cookie nose. On the palate the wine is full bodied, luscious and creamy with citrus and orange peel notes. A long finish completes a stunning, well rounded wine of top quality. Can't recommend this highly enough and much better than the standard Sauvignon Blanc. 92 Points

Cloudy Bay Pinot Noir 2006 - PASS - £17.35

A darker than expected ruby red. The wine is forthcoming aromatically with layers of fragrance including smoky bacon, plums and blueberry. A mid bodied wine with well ingrained tannins and smooth lingering finish. 86 Points

I'm passing the Pinot Noir simply because I think there are better priced New Zealand Pinot Noirs in this price range, on this occasion myself and the WineSleuth did not agree. In the £15-£20 NZ Pinot Range I much prefer Craggy Range and Peregrine though both of these are Central Otago and not Marlborough. I have yet to be impressed by both Cloudy Bay or Wither Hills in the Pinot stakes. A matter of taste of course.

Where can I buy these wines?
Watch the video, lowest prices outlined for each wine.

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Favourite Cloudy Bay wines, favourite producer of New Zealand Sauvignon Blanc and Pinot Noir?